YES, we are open this weekend and I am doing a Mixed Grill Celebration!
- Crispy Duck Breast ala Orange
- Rosemary Infused Lamb Rack with Garlic Sauce
- Roasted Pork Shoulder Stuffed & napped with a Wild Mushroom Demi-glace
- Slow Roasted Boneless Prime Rib ~ King Cut with Fresh Horseradish Cream
- Mussels steamed in a wine butter sauce with fresh lemon
- Black & Blue Salad ~ our classic Wedge served with grilled bistro sirloin filet
- Harvest Chicken ~ our sweet & savory fav ...Marsala meets Pumpkin!
- Fried Tomato Imperial ~ our classic app topped with Jumbo Imperial
Our Sampling 3 course prix-fixed meal is featuring Normandy Chicken ~ topped with brie and a craisin marsala sauce!
ALL good ... stop by and enjoy today!
Spanish Weekend 3/5-7!!! Make reservations today!
NEW NEW NEW ....Cockeysville Caterers has sprung out of Patrick's Kitchen. We are offering many types of sandwich platters, 2' subs, salads, entrees, packed for your house or office; all with the same quality you are used to from Patricks! FROM A TO Z ... you won't be disappointed and we can even bring it to you! Call Chrissy or Carole today at 410.683.0604. We can even offer you a 5% VIP Catering Discount on any order over $250.00!
