More Restaurant Week & the MD FAIR

We have extended our Restaurant Week thru Sept. 5th! Look for Winter RW in January 2011!

When you enjoy the best 11 days of summer in the Timonium area ~ save your ticket stub and enjoy $10 off your $45 bill! Our way of saying thanks ...enjoy a ride then enjoy our food!

See you soon!

Restaurant Week every weekend beginning 9-10-10

Restaurant Week Continues at Patrick’s Restaurant!

Dinner Menu (after 4 pm)
a 4-course culinary dinner experience including appetizer, salad, entree and dessert

■ Appetizer ~ choice of one

Md Fried Red Tomatoes, Shrimp in Spanish Garlic Sauce, French Onion Gratinee, Stuffed Mushroom Caps or Clams Casino

■ Salad to refresh the palate ~ choice of one

Caesar Romano or Crisp Garden Salad

■ Our Chef’s Dinner Specialty Entrée ~ choice of one & served with two sides

Chessy Surf & Turf - a succulent Angus petite filet béarnaise paired with our colossal crab cake
Shrimp Louisa~ jumbo gulf shrimp stuffed with our famous lump crab imperial
Don Pepe Tournedos ~ medallions of filet finished with a wild mushroom sherry Demi-glace
Chicken Chesapeake ~ stuffed with imperial and served with an Alfredo sauce over linguini


■ Sweet Ending ~ choice of one

Cappucino & Biscotti, Triple Chocolate Mousse cup, Spanish Pinenut roll, Hot Fudge Sundae, Fresh Fruit Cup or Vanilla bean crème Brulee

$35.10 per guest
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Summer's almost over ~ Where did it go?

Hot days still around and we are on the cusp of a brand new time ~ Baltimore County's First Annual Restaurant Week ... August 13-20, 2010!

3 coursed Lunches = $20.10
4 coursed Dinners = $35.10

Our menu is posted on our website .. please come in and try some new dishes!