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Thursday, February 25, 2010

Mr.Weatherman ... Please Stop with the scary SNOW Reports!!!

YES, we are open this weekend and I am doing a Mixed Grill Celebration!

  • Crispy Duck Breast ala Orange

  • Rosemary Infused Lamb Rack with Garlic Sauce

  • Roasted Pork Shoulder Stuffed & napped with a Wild Mushroom Demi-glace

  • Slow Roasted Boneless Prime Rib ~ King Cut with Fresh Horseradish Cream

  • Mussels steamed in a wine butter sauce with fresh lemon

  • Black & Blue Salad ~ our classic Wedge served with grilled bistro sirloin filet

  • Harvest Chicken ~ our sweet & savory fav ...Marsala meets Pumpkin!

  • Fried Tomato Imperial ~ our classic app topped with Jumbo Imperial

Our Sampling 3 course prix-fixed meal is featuring Normandy Chicken ~ topped with brie and a craisin marsala sauce!


ALL good ... stop by and enjoy today!

Spanish Weekend 3/5-7!!! Make reservations today!

NEW NEW NEW ....Cockeysville Caterers has sprung out of Patrick's Kitchen. We are offering many types of sandwich platters, 2' subs, salads, entrees, packed for your house or office; all with the same quality you are used to from Patricks! FROM A TO Z ... you won't be disappointed and we can even bring it to you! Call Chrissy or Carole today at 410.683.0604. We can even offer you a 5% VIP Catering Discount on any order over $250.00!

Thursday, February 18, 2010

OPEN Monday & Tuesday so come on in!!!

Please don't let the unpredictable weather reports stop you from coming by and letting us serve you Monday or Tuesday ... remember, we can pack it up & even bring it our front for you - just call ahead at 410/683.0604!
Spanish Weekend just around the corner (3/5-7) as is our Grand St. Paddy's weeklong celebration beginning 3/13 thru 3/17!! Check out our menu online! Luck of the Irish be with you!

Tuesday, February 16, 2010

Greek-Italiafest Themed Menu This Weekend

Some of the specials this weekend:

  1. Italian Wedding Bell Soup with Pecorino & Escarole
  2. Flash Fried Calamari with Marinara Dipping & Lemons
  3. Greek Salad with Dolmades (rice stuffed leaves)
  4. Warmed Dolmades with a lemon drizzle
  5. Chicken Athena - stuffed with feta & spinach, over risotto topped with a lemon cream sauce
  6. Homemade Jumbo Meatballs Marinara over Linguini with garlic bread & Italian salad
  7. Veal Parmigiana over Linguini with garlic bread & Italian salad
  8. Whipped Zabaglione prepared with sweet Marsala and berries
  9. Warmed Italian Cocktail ~ Rich Black Coffee with Amaretto di Saronno & whipped cream
  10. Sambuca Bocci-tini
  11. Pomegranate Cosmo-tini (the seeded fruit from Greece!)

Sunday, February 14, 2010

OPEN Monday & Tuesday with or without SNOW!

See you this week! We will be open no matter what!!! Come by and enjoy our Greek-Italiafest Themed Menu this weekend ~ Spanish Weekend is coming 3/5-7!

Thank you for a GREAT Valentine's Weekend!

Valentine's Weekend has been a huge success thanks to our loyal customers and some new faces! May everyone enjoy love and happiness all year long!
The 4 course 3 alcohol 2 guests 1 price menu will be offered on a regular basis - different culinary ladders of choice!

Wednesday, February 10, 2010

We REALLY have had our fill of snow!!!

Sadly, one more day we have to give in to Mother Nature - Wednesday. Patrick's will be OPEN Thursday serving up lots of hot meals and warm seats for our friends that stop by!
This weekend looks great for Valentine's outtings or just to stop by and see our staff! We will be creating lots of great plates and popping the corks on wine & sangria ~ and, of course, champagne to toast a romantic weekend!
We have lots of reservations and will see you soon!
~ Chef Carole

Drink for the Snowy Day...

Hot Chocolate mixed with Chambord Liqueur (Black Raspberry flavor) and topped with whipped cream ...for adults! And Hot Chocolate mixed with Hazelnut Syrup topped with whipped cream and drizzled with Hershey's syrup...for the young adults! Enjoy!

Sunday, February 7, 2010

SNOW, be done already ... sadly, not!

First of all, thanks to all who may have tried to stop by Sunday! We had a crew there this morning to open but realized after you get off York Rd...you may get in trouble! The roads were either not plowed or barely plowed! Not worth safety over business!
They are calling for more snow Tuesday - after Saturday, this will be a dusting! Then it looks like SUN!!! Come on Valentine's Weekend ... it is my debut of Madagasgar Bourbon soaked Vanilla Bean Creme Brulee. Plus my regulars are going to start experiencing withdrawal! Ha ha!

See you soon!!!!

Wednesday, February 3, 2010

Super Bowl Menu at the Bar this Sunday PM!


Check out our special sports menu that we offered all season for the Ravens and will put out one more time to enjoy this Sunday afternoon and night for SuperBowl XLIV beginning at 4pm.
Discounted Drafts and martinis with great bar munchies and snacks.
Blackened Prime Rib Sandwich, Cheeseburgers, Chicken Sliders, Buffalo Fries, Poppers, Kielbasa & more!

Go Saints ... sorry, you don't forget '84 that easily. (although, I do think Peyton Manning is cute!)

A Sunset from the Gulf Shore in Sarasota



While we are dealing with Winter Blah's this weekend ... Patrick's will be featuring Pomegranate Martinis, Mojitos, Crispy Buffalo and BBQ Wings ala Blue, Caribbean Coconut Tilapia with pepper jelly dip, Spicy Jalapeno Poppers, Margarita Drunken Shrimp and Scallops with mango salsa, Battered Cod with sweet potato fries and homemade key lime pie ~ all in honor of cold weather, Miami and SuperBowl XLIV. We will be open all weekend ~ come in and get warm with a Spanish Coffee or Kahlua Cuban Cappachino.

Tuesday, February 2, 2010

Savings and Mother Nature

http://www.patricksrestaurant.com/Web_Coupons.pdf

I have included the address to my web coupons - they will be updated on a bi-monthly basis to insure savings for all customers during this trying time we live in. Print and bring one every time you come by.

While Mother Nature brings us snow - Patrick's will pack up your food to-go. We even offer limited delivery during these times. Just call and we will make sure you have our bites on your table at home in a jiffy.

We are doing a corporate blitz to remind locals of the great food waiting here for you to enjoy. Private parties and pre-ordered menus to assure you quick service are easy for us to handle for you- we even design a name card and meal choice for every guest to place by their setting - 30 minute gourmet in-house lunches, NO PROBLEM at all. Let us handle your affair - stress free.